Mixed Seafood Snack Roasted Chilli Sauce Grill Squid Flavour

CICOT.HL.438691261067
FDA. Number:
Barcode 8 850157 408172
Effective until10/10/2028

SRINANAPORN MARKETING PUBLIC CO.,LTD (SETTHAKIT ROAD BRANCH)

Address : 234 Moo 4, Tambon Om Noi, Krathum Baen,Samut Sakhon 74130, Thailand., Om Noi, Krathum Baen, Samut Sakhon, 74130
Contact : Mr.Pichet Puntawong
Phone : 0-2023-4680-4
Brown colour, soft and elastic to semicrispy texture. Characteristic of grilled squid, hot and slightly sour taste, roasted chilli flavour / Long sheet with a cross pattern

Related Products

  • Seafood snack Namprik Thai Original (Surimi mix Squid) (Bento Brand)
    CICOT.HL. 438690670659
    Effective until 26/03/2026
  • Seafood Snack Sweet and Spicy (Surimi mix Squid)
    CICOT.HL. 438690680659
    Effective until 25/06/2021
  • Squid seafood snack (Squid mixed Surimi) barbeque cheese flavour (Bento Brand)
    CICOT.HL. 438691370368
    Effective until 26/03/2026
  • Bento extreme roll Brand surimi mixed squid snack spicy soy sauce flavour
    CICOT.HL. 438690971063
    Effective until 26/03/2022
  • Squid seafood snack flavour roasted chilli sauce grill squid (Squid mixed Surimi) (Bento brand)
    CICOT.HL. 438691050365
    Effective until 26/03/2026
  • Seafood snack Namprik Thai Original (Surimi mix Squid) (Bento Brand)
    CICOT.HL. 438690670659
    Effective until 26/03/2026
  • Surimi mixed Squid Hot and Spicy flavour (Bento Brand)
    CICOT.HL. 438690981063
    Effective until 26/03/2026
  • Seafood snack Spicy Seafood Flavour (Surimi mix Squid) (Bento Brand)
    CICOT.HL. 438690620659
    Effective until 26/03/2026
  • Squid Seafood Snack Sweet and Spicy Flavour (Squid Mix Surimi) (Bento Brand)
    CICOT.HL. 438690740660
    Effective until 26/03/2026
  • Squid seafood snack (Squid mixed Surimi) barbeque cheese flavour (Bento Brand)
    CICOT.HL. 438691370368
    Effective until 26/03/2026

This Website uses cookies. Please accept our cookie policy for your best experience. You can learn more on how to adjust your cookie setting in ourcookie policy here

Cookie Policy Accept